I never thought, after being diagnosed with Celiac, that I'd get to enjoy a butternut donut the way I did as a kid. It was a staple of my childhood that I didn't know I missed until I got a chance to try it again, and it was 10/10. I cannot recommend them enough to anyone who is Gluten Free. I've had no gluten flare, and I'm highly reactive. And it wasn't a compromise, or a "best we can get". It was genuinely delicious, with the right texture to the dough, crunch, and flavor. I hope the people at Kanes know how much being able to truly enjoy their amazing donuts means to those of us who miss it. Thank you!