Kapperi

Top gluten free pizza

Last night my family and I passed through Desenzano and having to find a place for dinner, suitable for me and my daughter who are celiacs, we came here to Kappeti, a place that my daughter had already tried a year ago with friends. Well, the choice was really good and beyond expectations! The place is very beautiful, well-kept and welcoming, it immediately amazed me as soon as I crossed the threshold of the courtyard that hosts it. The owner and the boys and girls of the service were very kind. The gluten-free pizzas that we consumed, the Diavola for my daughter and a Frivola for me, were very good, not to mention the excellent gluten-free Weiss beer that they recommended to us. My wife also confirmed the goodness of the normal Margherita. We didn't try anything else last night but we will definitely go back because the rest of the gluten-free menu (food and desserts) was also interesting. I also saw that they have a separate kitchen for us celiacs and this is neither obvious nor common. Well done! To all celiacs: go there!

Food ok, separate gluten-free kitchen, pleasant environment, organized and very kind staff.. given all this attention, I would have expected something more from the dishes. Too bad the gluten-free pizza: hard but not crunchy, rating 5.5