Accommodating
Some risk of cross-contamination
- Yes: Dedicated appliancesFryer
Always inquire directly about health and safety.
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People are saying
Diners’ reviews
C
Community member
My review is for the restaurant at Kermandie Hotel. I give the restaurant five stars because the chef is across what it means to have coeliac disease including availability of separate fryers for gluten-free meals. I know it's really unhealthy but I was able to have crispy squid and chicken parmigiana and chips without worrying. A very rare but exciting event for me. Food was high standard and plenry of options including delicious desserts.
4512/4518 Huon Hwy, Port Huon TAS 7116, Australia
2.4km
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