This family-run spot offers a clean, welcoming environment with friendly, attentive service. Their gluten-free Wednesdays are a highlight, showcasing a crisp, light batter that delights guests seeking gluten-free fish and chips in a consistently top-notch setting.
250 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
View menu
Good to know
1
They have gluten-free options available every Wednesday.
2
Expect a line, so calling ahead is recommended.
3
Closed on Mondays and Tuesdays.
169A Watton St, Werribee VIC 3030, Australia
2.4km
People are saying
T
Tabitha Borg
Always amazing service & Food.
Gluten free night on a Thursday alot of work must go into this, so thank you !!
Highly recommended.
L
Lisa Watts
Got gluten free fish potatoe cakes and asked for scallops got calamari...I hate calamari..the fish was so bloody dry we could not eat it...worse food. Very disappointed....