Kippo Ramen

Really positive experience for group including people with dietary restrictions and allergies! 😊 Menu advertises a gluten free noodles option but doesn’t label allergens so I called in advance and Alex (an absolute legend!!) answered. She super was, and explained that for ramen the Shio broth is gf, and for the veggie option they remove the egg and the mushroom. When we came into the restaurant she was our server too. I got to talk to her a bit and learn about the care they take to create gf options and ensure they are gf, including how she keeps an eye on whether materials they import from Japan are gluten free or not. Evidently this business is owned by a family friend, and you can feel the thoughtfulness and love and pride that’s gone into this menu. The vibe inside is cool too - they were projecting a Studio Ghibli movie on the wall 📽️ I got the shio veggie ramen 🍜 and added fresh garlic. It was warming and tasty, strong soothing chicken noodle soup vibes. I was with a big group - no one else gluten free, some vegetarian some meat eaters. Everyone was really pleased with their food (they had ramen and donburi). My friends kept saying the fried tofu (not safe for us gf sorry!) in the donburi tasted “like a donut!” haha, apparently the texture is really nice. In the future I’d love to see them expand their options for people with food allergies, like by using gf tamari sauce and/or coconut aminos. For now, this was a wonderful dinner with friends in a small business with people who love food and love their guests 🥰

Honestly, I need to come here more often. I have been a few times, and it never disappoints. Best ramen in baltimore in my opinion. They have gluten free, vegan and vegetarian options which is fantastic. They also serve sake, soju and other Asian liquor which is a huge plus. Servers are friendly, pleasant and attentive.