Kiss & Tell

ORDERED: Tasting Selection ($45.00pp) 🐟 Kingfish sashimi: ponzu yuzu, chilli oil, shallot 🦪 Baked scallops: on shell, Vietnamese potato cheese sauce 🥣 Green Chicken Curry: Bamboo, capsicum, zucchini, snake beans, fried kale 🐖 Crispy Pork Belly: Chinese celery, puffed rice, coriander, caramel soy sauce 🍚 Coconut rice We spent $51.77 each for 2 people, which included juice! REVIEW: 📖 I love Kiss & Tell's approach to affordable food. For $45pp, we got to pick 2 entrees, 2 mains and a side dish which turned out just to be the right amount of food for us! When you can also pick what to get from the menu to make up the Tasting Selection, it's hard to go wrong (unless you pick things you don't like). 😅 ❤️ My favourites from our selection: 1. Baked scallops. The Vietnamese cheese sauce was heavenly and added this savoury kick that I appreciated. It's a classic treat that always goes down well. 🧀 2. Green curry chicken. The fried kale was an excellent addition to the dish that added an amazing savouriness and texture. Fried kale is my kryptonite and it elevated this dish to drool-worthy heights. ☘️ 3. Coconut rice. It's a simple thing but incredible when restaurants go the extra mile to drown the coconut rice in coconut milk and give it the royal treatment it deserves. 🤍 Big love to the kitchen for the amazing food we had that night! My friend is gluten free. The food we had didn't detract from my experience at all. I can see why Kiss & Tell were so popular on a Friday night - it was packed to the rafters by the time I left! Bookings HIGHLY encouraged. ⭐ Service lost points on being unable to manage my water levels. I never got a refill on my water cup (sad) and would've appreciated a carafe if my water wasn't going to be topped up throughout the night. 🌧️ Other than that, we found that our food came out in a pretty timely manner! No complaints here. 👍