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Koguma

Okonomiyaki restaurant
Celiac friendly
Lunch
Dinner
Asian
Delivery
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In an intimate, informal setting, this spot is a gluten-free haven for Hiroshima-style okonomiyaki lovers. The owner’s dedicated care ensures meals are prepared on separate pans to prevent cross-contact, creating a safe and authentic experience for those with gluten sensitivities.
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Celiac friendly

Low risk of cross-contamination

Trained staff
Dedicated kitchen space
Dedicated appliances
Grill
Checked by Atly
Always inquire directly about health and safety.
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Good to know

1

Pre-order gluten-free okonomiyaki via Facebook messenger at least one day in advance.

2

Making a reservation is advised for ingredient preparation.

3

The restaurant is a short walk from Rakurakuen Streetcar Station.

5-chōme-24-9 Rakurakuen, Saeki Ward, Hiroshima, 731-5136, Japan
2.4km

People are saying

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Sarah Hilshorst
I got to experience gluten free Hiroshima style okonomiyaki that was prepared with such care! He utilized gluten free ingredients as well as a separate cooking space. While he was preparing the dish he talked me through step by step. It was fun to watch and learn! Nakamura San explained that he wanted to prepare okonomiya for everyone to enjoy. He does gluten free, allergen free, low sugar as well as a softer version to avoid choking. He also prepares an original okonomiyaki which is what is prepared on the flat top in the photos (non celiac husband ordered that). We both really enjoyed this meal! He knows basic English and communicated with a translation device. We were able to talk and enjoy his story telling. I would recommend this place to anyone who is gluten free or celiac! Look into making a reservation so he can have ingredients prepared for your visit!
C
Colin
Like so many, sought out this gem for a gluten intolerant family member. It was such a struggle to find good GF options in Japan, to find such a lovely restaurant which catered for us, was a real highlight. We ordered 2 classic and 1 GF okonomiyaki and they were all delicious. Ken even provided a bit of history on the dish (via Google translate) and it was a lovely experience. A little out the way, but a perfect detour on our way back from a day in Miyajima.
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Sabine
Our search for gluten-free and vegetarian okonomiyaki led us to this little restaurant and turned out to be a real hit! We received a warm welcome and learned how okonomiyaki came to Japan and a lot about the history of Hiroshima while watching it being prepared. The okonomiyaki was the best we tried in Japan - and gluten-free too! A really great, authentic experience that we highly recommend!

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