Kolcuoğlu Bomonti Ocakbaşı, a well-known name for Kolcuoğlu Kebap Restaurant, stands out from all other kebab restaurants in one important respect. It has created a great difference with its menu for celiacs. You have celiac disease and want to eat gluten-free lahmacun! This is just one example. It has a completely separate oven for the gluten-free menu. This is a very, very important awareness. The fact that smiling and positive employees are fully aware of the issue is also a great luxury. If you say the environment, it is also very warm. Thank you very much.