D’Viet House:
Pros:
- Exceptional staff with high degree of customer service
- A beautiful and homely dining in experience
- Superior quality food at a reasonable price. Our meals tasted as if they were all prepared fresh and house made.
- Inclusive and wide range of dietary options inclusive of Vegan, Gluten Free, and Vegetarian.
- The Vegan Pho is highly recommended for first timers at D’viet. The heart warming broth and vegetables were complimented high quality and delicious Tofu. This meal came with a Gluten Free option for the Celiacs out there.
- The best starter and highly recommended from my experience is the Tofu Nuggets. These house made deep fried (minimal oil and dried before serving) tofu bites were exceptional and are the best I have tried in restaurants across Australia. This is enhanced with the complimentary Sriracha sauce.
Recommendations:
- My only recommendation to this great restaurant is a second aircon installed in the dining areas as summer weather and periods of busyness significantly increase the temperature inside the restaurant as multiple visitors open and close the front doors and general crowd-heat effects.
Facilities/FAQ:
- Toilets are available to the rear of the restaurant.
- There is no split bills.
- Plenty of space to cater for up to 10-15 people to a table for families/friends.
- Takeaway is available.
- Vegan, Gluten Free, and Vegetarian options available
Summary:
- I highly recommend this restaurant to anyone with a dinner craving for Asian cuisine or would love a pleasurable experience on their first time (or recurring) in Airlie Beach. We’ll definitely be back!