I can't usually eat Asian food, due to having celiac disease, but I was DELIGHTED to see a page in the menu with dedicated, gluten-free entrees!
I had never been able to try soondubu before, so I jumped on the chance, though I had no idea this would be a spicy dish 🔥🥵. I also got the "mild" japche, which I shared with my partner.
Everything was DELICIOUS and I was so grateful with how the owners made it their personal mission to ensure that my food would be safe for me to eat.
I would 100% recommend this restaurant to anyone looking for Korean food, especially if someone in their party had food allergies like myself. I even got pork fried rice to go, and it was delicious too!