So just cooking natural tofu without spices is pretty untasty. There were 4 of us. And not a single dish was 100% convincing. It was also very overloaded with coriander. What was really good was that the food was there about 5 minutes after ordering, but the quality was also corresponding. One of my friends has a gluten intolerance and apparently there was something with gluten in the broth powder of her glass noodle and greens soup, and she felt pretty bad afterwards. And even though it's a cool idea to use pasta as straws, it's just not gluten-free... Accordingly, 1 star.