This spot offers a down-to-earth, beach town clam shack vibe with picnic tables and booths, creating a casual setting. It is renowned for its meticulous gluten-free food safety practices, including separate fryers, ensuring a safe and enjoyable experience for gluten-sensitive guests.
400 joined today
Celiac friendly
Low risk of cross-contamination
Dedicated GF place
Trained staff
Dedicated kitchen space
Dedicated appliances
Fryer
Checked by Atly Always inquire directly about health and safety.
View menu
GF options marked
Good to know
1
They offer gluten-free fried seafood cooked in separate fryers.
2
You can order ahead online or at the counter for a discount.
3
Limited menu options may not suit all diners.
1653 Main St, Chatham, MA 02633, USA
2.4km
People are saying
P
Pat Ashwell
The fried fish both gluten free and regular was outstanding!! The fries however seem to have no flavor and I would say are terrible. Onion rings are terrific
B
Brad Bartlett
The gluten-free fish and chips is simply awesome -- hot, fresh, and tasty -- fish, gluten-free or not, does not get any better. Well done!!