KrossBar Orrego Luco

I have Celiac disease, the only treatment for which is eating gluten-free food. Short story, terrible attention, and after threatening expulsion, they "authorized me to eat", yes, those exalted beings gave me PERMISSION to eat. The same waiter who threatened me and started the cahuín (there were 5 of us drinking and 4 of us eating, bill of 130k) for a gluten-free sandwich, has the nerve to ask for a tip. Never, never again. Also some Indian potatoes (for those who could eat) were like 2 potatoes and some cheese, 14k, a steal.

Everything was very delicious, the waiters' attention was very good, suggesting gluten- and lactose-free dishes, since we went on the spur of the moment, the tuna tartar was delicious, my family had hamburgers and desserts and they were satisfied with their orders. The favorites were the banana churros with cinnamon and the delicacy