L'Altro Caffè

Gluten-free breakfast with a wide choice of sweets (croissants, almond cake, rice cake, cream puffs...) but also some savory dishes from the Replay laboratory (bread and tulips). The thing that surprised me the most was that I was offered the possibility of heating the croissant I had chosen, which demonstrates knowledge of the problems related to gluten-free food which is often not very pleasant if consumed cold.

Optimal! Lots of choice between sweet and savory and also a good selection of gluten-free food for those with celiac disease!