L'Entrecôte

It is not a 100% gluten-free place, but they only eat the salad and the meat with potatoes. Therefore, what they offer in principle is gluten-free. The potatoes are homemade. The meat comes in a sauce (when talking to the waiters they told me it was also gluten-free) that for my taste contained a lot of oil, but the meat was just right. The place is very large but the tables are too close together. In general it is not bad.

Excellent traditional restaurant. It is worth the wait, as there are always very long lines. In our case, we went to dinner and we waited for 1 hour and 10 minutes. The service barely understood English and when I told them that I have celiac disease, we had problems being understood but fortunately we were able to verify that the entire menu is gluten-free and contamination-free. For €22, they include a lettuce and walnut salad, French fries (they offer repeats) and a large meat plate. Everything was really good, we were delighted. Also, we were scared by some opinions about the price of the drinks but it didn't seem that high to us. We ordered a bottle of rosé wine for €19. In short, it is worth the wait to try this delicious classic.

Went today for the first time for lunch while visiting from Australia. Lined up about 45mins early but best way to get in quickly once they open. Our waitress spoke good English and my gluten free diet was no problem. Food came quickly and was fantastic. Just the one menu but worth it. Even the house wine was good. Many locals in the queue so a good sign. Highly recommend