Delightful and so tasty!! We smelt the amazing aromas of wonderful food when walking by and just had to book a table, especially since they cater to gluten free as well
We were seated before our reservation time which was wonderful and even though it's quite a busy place, we weren't too packed in
Mirko was our server and he was attentive, helpful, and great when explaining the gluten free dishes, and I was ecstatic to find most of the items were non gluten containing ingredients as well as actually gluten free.
Of course they cannot guarantee non cross contamination as it's a small kitchen and Mirko explained that as well as the menu, but I had no issues after
I had focaccia with olive oil and rock salt, absolutely delicious, followed by a pizza that was - by far - the best gf pizza I've ever had.
My partner had the chicken and mushroom mains as well as garlic bread to start (which he said was the best garlic bread he'd ever had) and my son had the calamari for starters and a rich and creamy prawn and pesto pasta for mains.
We had no room for dessert but we saw several being brought out to other tables and they looked decadent and generous!
All in all we had a wonderful dinner and would absolutely recommend