Was expecting a lot more based on the reviews. Maybe I didn’t order the right dishes…
We started with the grilled octopus, which was pretty decent.
The mains (steak & tartare) were disappointing. The tartare was bland (even though they asked if we wanted it spicy, and we said yes). The steak flavor tasted grassy. The fries were the saving grace.
The orange flan dessert was good, though I’d prefer it more if the texture was silkier.
Overall food is average. The place itself is cute, and service is friendly & helpful with navigating gluten-free options.
P.S. Oysters are not on the menu at the moment 😞