For us, the LAMM has long been a kind of regular place when it's supposed to be a delicious birthday meal or something similar and everyone is supposed to be happy - and that's where several people have to eat gluten-free and one also has to eat vegetarian.
In addition to the really delicious pizzas, bruschetta or the appetizer platter, we also recommend taking a look at the daily menu. There you can get great pulpo, delicious tagliata or simply a risotto or a salad bowl. The whole thing in a great, cozy atmosphere with nice and relaxed service. And also a good bottle of wine - from Italy or the region.
What can be said about the food is: a little more expensive than in a simple (Italian or other) restaurant - but always something special and really extremely tasty. The pizzas from the wood-fired oven are terrific - if you can't find what you're looking for, you can "customize" them as you like.
And if our gluten-free eaters aren't happy with risotto or grilled vegetables, the pasta dishes are also available with gluten-free noodles.
Overall: always happy. The only complaints: they know that they are good and let them pay for it (their right!) - and mother-in-law would simply like her Hawaiian pizza, although I can understand that it doesn't exist ;-)