This artisanal creperie offers a warm Italian ambiance with superb decor near historic columns. It stands out for its gluten-free and lactose-free options, though preparation methods may concern strict celiacs. The friendly staff and quality setting make it a welcoming spot for those seeking gluten-free treats.
288 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
View menu
Good to know
1
They offer gluten-free cones for ice cream.
2
Prices are quite affordable compared to other places.
3
Expect a line after 30 minutes of opening.
Corso di Porta Ticinese, 75, 20123 Milano MI, Italy
2.4km
People are saying
G
Grazia Camporeale
Note Milanese artisanal creperie and ice cream parlor with particular attention to lactose and gluten intolerant customers. Fresh and quality products including fruit. To spend a pleasant evening with friends... And the manager is very attentive and competent in detail and quality.
S
Silvia Fazio
They make gluten-free crepes but they tell you that they make it on the same griddle and without using different paddles and knives for Nutella etc. but what's the point? Save yourself the trouble of doing them then!