La Grand-Mère Poule & Shack Attakk Beaubien

Restaurant
Accommodating gluten-free
Brunch
GF Options
Burgers
Breakfast
More
This spot's Californian seaside decor with large windows creates a relaxed vibe, enhanced by sounds of seagulls and waves. It offers a wide variety of gluten-free options, including bread, pancakes, and French toast, making it ideal for gluten-sensitive diners seeking a welcoming atmosphere.
Accommodating Icon

Accommodating

Some risk of cross-contamination

Trained staff
Dedicated appliances
Based on crowdsourced information
Always inquire directly about health and safety.

Good to know

1

All gluten-free items are deep-fried, so none are truly gluten-free.

2

Best to arrive before 10 a.m. on weekends to avoid long waits.

3

No reservations are accepted, so be prepared to wait for a table.

2500 Rue Beaubien E, Montréal, QC H1Y 1G2, Canada
2.4km

People are saying

C
I ordered the poutine with gluten-free gravy. I mentioned I have celiac and confirmed with the server that the dish was gluten-free. It was only 20 minutes later when all my friends got their food that she told me the fries are prepared in the same fryer as everything else and asked again if that was okay. I said no, and tried to order a different dish marked "gluten-free". It turns out that every single item labelled "gluten-free" on their menu is deep-fried, so NONE of their labelled items are actually gluten-free. Had I known while ordering, my friends and I would have gone elsewhere. This is the first time I've seen a restaurant claim on its menu that its dishes are safe from gluten and not even have a single option that is actually safe. Either the kitchen protocols need to change, or the menu does. This is a serious oversight.
J
Friendly staff, and tasty food. Loved the multigrain gluten-free pancakes! Great vibe!
V
We waited over 45 minutes to be served. The meal was cold and the quality of the food leaves something to be desired. I ordered a dish specifying that I was eating gluten-free and it was served to me with slices of toasted baguette on the plate. The cocktails are tiny and the prices are really too expensive for what you eat. A cold $85 dinner, with more than amateur service... I don't recommend it and I won't go back. Celiacs refrain!

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