SPECTACULAR! On the island of Brickell, inside the Mandarin hotel. A restaurant with views of downtown Miami with different and delicious flavors.
To drink: piscos without a doubt. Both the normal one and the passion fruit one, both perfect although if you like it a little sweeter I recommend the passion fruit one.
To eat: the portions are generous, there were 4 of us and we ordered 3 dishes and two starters: ceviche and tuna tartare first, and then salmon, spicy prawns and grilled tenderloin. They were all delicious.
In addition, they adapt all the dishes they can to make them gluten-free.
The price is high compared to Spain but very much in line with Miami prices and, furthermore, with quality and service that are worth it.
I definitely recommend it and we will return.