La Toldería

The atmosphere is pleasant, with good service and good food. There are gluten-free meal and snack options on the menu. I thought it was excellent! I ordered a gluten-free snack with lamb meat, which was very tasty, and my husband ordered an Argentinean steak.

In their establishment they sell a "burger for celiacs" that is presented on a disastrous bun, completely disassembled. When mentioning this to the waitress, who was a haughty woman, short in stature, with a dark complexion and an arrogant attitude, she mentioned that this is what the bread is like and that everything came out "perfectly from the kitchen." It also indicates that people go to the establishment to eat a hamburger without using a fork, as if this were something normal. I have been buying and consuming celiac-friendly bread for 20 years and I have never found bread as poorly made and presented as this one. I asked them to change my son's plate for another one, since it was untouched. They bring a different second dish and the waitress watched us and laughed from the counter next to the cashier. He finally charged us for this "burger" dish that was more like a stew with croutons. I hope the waitress can change the car and travel to Miami with the 16 thousand pesos she took.