The chicken arepa and the sweet plantains I had were absolutely delicious. My server, named Chris, was as sweet as could be and made sure to check with the kitchen that everything I was ordering was gluten free when I asked. He also offered me other accommodations and changes when I mentioned I can't really have much dairy, either. I spent a long time lingering at an outdoor table on a lovely evening and didn't feel rushed out. Prices felt fair for portion size and quality. Will definitely be back.