La Bien Aparecida

Four diners, two starters and one main. Good service, very well prepared classic food. Very expensive but we already knew it. Several gluten-free options.

I have come several times and I always like the experience. On the last occasion, 3 of us went on a Sunday to eat without a reservation and they gave us a seat. They have menus in English, and it is marked which dishes are suitable for celiacs (most of the menu can be adapted for celiacs). I recommend the Russian salad, croquettes and steak tartare... and the cheesecake! The tuna tartare is good but not my favorite. The decoration is sophisticated.