We were 10 people. They didn't give us any problems due to the number of diners. We ate the menu of the day and at a good price compared to the rest of the area (€18) and homemade food and desserts.
There are gluten-free options for eating celiacs even on the menu of the day: stews, rice, even some homemade desserts.
Ramón took great care of us. Attentive, polite, helpful,...a professional. We left satisfied. I recommend it!!