Three of us went for dinner on Thursday, and we all ended up very happy. The food was very good, but the quantity varied a little: my colleagues' pizzas were a good size, but the pasta dish they gave me could have had a little more quantity.
The service was good and very fast, and the waitress was very friendly at all times. Perhaps the worst thing is the atmosphere of the restaurant, because it seemed like a normal bar (nothing bad, but it didn't give the feeling of being in an Italian restaurant).
They have gluten-free options for pasta, but for pizza you have to notify in advance and there can be cross contamination.