We had a very nice New Year's Eve at La Che. The cellar was very nice and accommodating. A request for a gluten-free version of a main course was responded to immediately and without any problems. We got a delicious alternative version of this main dish. Starters and desserts were also delicious. Fresh ingredients, everything crunchy and nothing overcooked. The atmosphere is modern and minimalist, but very cozy.
We felt comfortable and will be back soon. 100 points!