We chose to eat at La Chiva as the menu is coeliac friendly and we were heading to the theatre.
The food was delicious and the staff were friendly, however, we realised for us to have a substantial and satisfying meal, we should have done the banquet option, which costs $50 per person.
We ended up spending $35 or so per person (only food, no drinks) and definitely needed to do a bakery-run on the drive home as dinner felt more like an entrée. It was a bit disappointing from a cost-value perspective, and we would probably only venture back if we wanted a light meal.