La cisterna del moro

We spent a wonderful evening in this restaurant, the waiters were very kind, the food was quality, we ate a very good mussels pepper, a very good mixed grill of fish and a really well made margherita pizza, which is not a given in Taormina, we were lucky to also get a nice place on the terrace with a beautiful view, we will definitely return, the only thing to improve is that when we asked for gluten-free bread it was not said that the alternative they proposed, a focaccia, cost €13, we expected it to be a simple substitution for the bread to accompany the mussels, in addition to this excellent place, I highly recommend it, a note of merit for the kindness and smile of the staff

An evening in Taormina Attracted by the location we sit on this very nice terrace, the waiters are all very kind and professional, we took 2 Partenope pizzas, one with a classic dough and one gluten-free for my girlfriend. It should be noted that I do this job and I found the classic pizza truly exceptional. and to my liking, the dough is excellent, not soft or dry and the raw materials are exceptional for both pizzas, the only sore point that I regret is that the gluten-free pizza is paid for with an increased cost of 5 euros, today the highest supplement high (but not a problem because it is indicated on the menu as per law) in all the pizzerias where we have been, which however does not justify and does not reflect the expectations and the price, in fact quite the opposite because as you can see from the photos the cornice is all black burnt!! sorry that an intolerance or food problem paid for with a supplement should not have the care and attention it deserves...