La Cocina

I had a great experience here. Called ahead to see about gluten-free options and they confirmed that the red chile sauce had no flour so we headed in. The server (who I think was an owner or manager?) was great and brought me an actual gluten-free menu with plenty of options. I had a cheese enchilada and really good pork tamale. The salsa was delightfully garlicky and I would have bought a jar to take home if I'd remembered to ask. Our service was very good, and the food came pretty quickly. The food was great, and a warning to out-of-state visitors - the red chile was pretty hot (which I liked). I was glad to discover this place, and my only criticism would be that the seats in the booth need cushions!

A good varbiety of choices. Gluten free, vegan and Keto options