GLUTEN-FREE
The restaurant has gluten-free options, but only for pizzas.
The dough is frozen (I saw a waiter bring the pizza shape without sauce to the kitchen in an aluminum package), but it is still very good, very thin and soft. The condiments are very good. The gluten-free supplement costs €2.
The cover charge is a little expensive (€2 for 3 packets of non-gluten-free breadsticks), but otherwise very good!