La Fontaine de Mars

We had a kind waiter who tried to speak in English when we didn't understand his French. My sister has celiac, so it was important that her food was free of gluten contamination. I had the duck confit with potatoes, which was nice, but not exceptional. My sister ordered salmon with sauteed spinach, which were perfectly cooked, but bland. The restaurant itself is quite charming, with red and white checkered tablecloths and wood paneling.

Our hotel recommended this restaurant to us. We ate here twice and came back. The staff was very friendly and since I'm gluten free I was sure to make something I wanted to eat. They are all very caring and helpful. The food here is delicious.