La Galette

Although their crepes are buckwheat, as a person with gluten intolerance I got indigestion after having two crepes there. In my opinion, the crepe with Prosciutto and cheese was good but in Nutella crepe I got almost no filling, a dash of nutella just on the top and inside there was no nutella only belgian choclate or a cheap subsititute of nutella. I got charge $17 for almost a plain crepe. One male staff working there was unfriendly.

Plenty of customers on a Sat morning, always a good sign! Cakes are delicious along with the gluten free tarts. Friendly service too, a great little patisserie.