Quite a discovery. Two couples went to eat, because it had been recommended to us. Very small, but cozy place. Exquisite treatment. We made firsts to share. Bravas, Andalusian-style squid and Madrid-style tripe. All very good. Second tuna tataki, very soft, the avocado cream and the tuna, fantastic. We also ordered red shrimp rice. One of the best rice dishes I've ever eaten! And I am quite a “rice fan.” The taste was incredible and the point was perfect. The desserts were also very good, especially a tangerine one, I don't remember the name, which was spectacular. Price/quality seems fair to me. The wine list does have a somewhat higher price, in my opinion, than in other restaurants in the same city, but nothing disproportionate. It is suitable for celiacs. Without a doubt, we will repeat.