We went because of the great reviews and because they had gluten-free options. Although I asked if it was cooked separately, there was evidently some contamination at some point, because in less than two hours, my stomach is very sick. To make matters worse, it was our last meal before leaving for the airport, so now I'm sick and ready to fly.
The service from the gentleman in the suit was friendly; one waitress barely looked at us, and the other who offered us dessert was also friendly.
The food for the other diners was okay, but the contamination is unforgivable.