La Pinseria

There's a gluten-free pinsa available. The dough is really delicious, and I had a good feeling I could get it gluten-free, too.

It's a kind of Italian pizzeria where they make a variety of pizzas called pinsas, with thick crust and good ingredients. The pinsas are very good at a very reasonable price. I would definitely go back because I love Italian food, and you can clearly see the effort and love put into it. Plus, it's baked in a stone oven, and you can choose how cooked you want the pinsa. You can also order gluten-free. They have all kinds of varieties, unbeatable. Perhaps the worst thing is the location, in a neighborhood that isn't pretty, but it's still good, highly recommended. I would definitely go back.