La Pizza di Davide Boschini
Pizza restaurant
Celiac friendly
This pizzeria offers a dedicated gluten-free experience with dough crafted in-house and baked in separate ovens to prevent cross-contamination. The light, well-made gluten-free dough and attentive staff ensure a safe, enjoyable meal in a casual, informal setting ideal for quick dining or takeaway.
Celiac friendly
Low risk of cross-contamination
Trained staff
Dedicated kitchen space
Dedicated appliances
Oven
Suggested by the GF community
Always inquire directly about health and safety.
Always inquire directly about health and safety.
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"The gluten-free pizza dough is light and tasty."
12
"I think this is the best gluten-free pizza around."
4
Via Cesare Battisti, 132, 24059 Urgnano BG, Italy
2.4km
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