Went to brunch , I had birria tocas with Jamaica and my friend had the quesadilla with lemonade. Food was delicious with good servings , drinks were refreshing and tasted freshly made . The chips and sauces were really good , I had a second serving of the mango salsa . They checked on us often , which was nice . I will definitely be back to try more of the menu .
No allergen labeling but my server was able to assist me in choosing gluten-free options .
I wish the menu had pictures because it’s hard to choose with do many options . The good could do with some spice though, needed some heat with those delicious flavors.