La Schita

Delicious! If you're in Pavia and want to try a reinvented old local recipe, don't miss out on this place. La Schita, a flat fried bread typically served as a side, is here transformed into a folded 'taco' filled with gourmet ingredients in creative combinations by talented chefs. It's street food of high quality! They also offer delicious gluten-free alternatives and have an impressive selection of natural wines from the local Oltrepò area. The owners are knowledgeable about wine, making the selection worth a visit in itself. For non-alcoholic options, their homemade Kombucha, crafted by fermentation specialists, is highly recommended. I've been here multiple times and highly recommend it!

Delicious! Don’t miss out on this place if you’re in Pavia and want to experience an old local recipe reinvented in a novel way. La Schita is a flat fried bread which usually are served simply as a side in the old cousine, while here you can find it folded as a sort of ‘taco’ and filled with local gourmet ingredients in creative combinations made by talented chefs. It’s street food, but really high quality! I’m gluten-free and they have delicious gluten-free alternatives! And they also have a very special selection of the best of natural wine in the local area close by (Oltrepò). The owners knows a lot about wine, so the selection is worth a visit in itself! If you’re more into non-alcohol alternatives I can totally recommend their homemade Kombucha, again made by talented chefs that are specialised in fermentation. I’ve been here many times, and I can totally recommend it!