One of the best brunches in Madrid, and best of all, it's gluten-free. It includes two courses: choose between sweet or savory, orange juice, coffee, and cocktail.
I started off by enjoying the REVUELTO MILLONARIO (MILLIONAIRE'S SCRAMBLED BREAD) with free-range scrambled eggs accompanied by #millionaire's bacon, caramelized onions, and toasted brioche. For dessert, some Scottish pancakes with banana, strawberries, fresh milk foam, and cinnamon with a touch of honey. They're so delicious!
Beer focaccia with piriri chicken relish and tomato, and a bowl of homemade yogurt with banana, granola, coconut flakes, and strawberries.
We finished the brunch with a mojito and lemonade.