Outside the Gluten Free signs shine for any celiac, but inside it turns out that either the oven had broken down, or they had run out of stock YESTERDAY!! (not even bread) The place is very nice, the service impeccable, the food for our taste quite mediocre. We ordered bravas (because they were gluten-free) but they were covered in ketchup. The truffle and boletus croquette is sublime. Grilled squid, delicious. Then we ordered Iberian paella, which for our taste was very basic… and the panna cotta was delicious. I wouldn't go back!😞