We came mainly because it is a celiac place where they respect cross contamination and we liked it a lot. We booked at short notice and there was no problem, but it is true that the place began to fill up shortly after.
We ordered some corn teque帽os with cheese, fried yuca, two arepas and two cachapas. The teque帽os are very good and have a sweet touch and the arepas and ciabattas seem small but they are quite filling and were also very delicious.
They make everything homemade at the moment and it shows. Very good service and it didn't take long to bring us things. Good value for money
I will repeat.