We ate there as a family during our vacation last week.
Everything is perfect here, the atmosphere and the decoration make you feel a bit like home but on a small island, it makes you travel.
As for the cuisine, the poke bowls are incredibly good, with fresh vegetables and fruits, as well as a little Camargue touch with rice harvested in the region.
In addition, they pay attention to food intolerances/allergies, which is a plus for me, for example, who is intolerant to gluten.
They also offer a vegan alternative in their pokes...
I recommend with my eyes closed!
Congratulations to the whole team who are also remarkably kind (which is hard to find these days...)