Beautiful surroundings, great staff but not a fan of the food. Paid 39.99 for a plate take tasted like it was worth about half of that. The shrimp and scallops were seasoned so heavy you could taste anything but seasoning. Wait staff and cook were not educated on celiac disease, the cook advised the waitress that I could not have the Risotto because it contained rice which was a grain! Disappointing experiences to say the least!