Lakepoint Restaurant was a great spot to grab a gluten-free meal. Our server, Krystal, was great. She was patient and helpful. There are items on the menu marked gluten-free that have a potential for cross contamination. At the time I went, they did not have a dedicated frier for gluten-free items.
I had the special salad (filet/blue cheese). It was very good. My Dad ordered steak frites. He seemed to really enjoy it. The restaurant has a cool vibe and views of the Loch. I will definitely return!