This place offers a gluten-friendly menu crafted with passion, ensuring a memorable dining experience. The fantastic floor staff and delicious cocktails enhance the welcoming atmosphere, making it a standout choice for gluten-conscious diners.
A real delight! Each dish was incredibly fresh— a delicious balance of flavours. Majority of the menu is gluten friendly. The chef and her husband share a real passion for creating great food experiences. Cocktails were delicious. Floor staff fantastic. The bill was $90 pp including cocktail. The final dish; a Laotian noodle broth with pork was the standout. Yum!
Address: 68 Bridport St, Albert Park VIC 3206, Australia