This bistro is fabulous and I like good food. The chef created special dishes for my gluten free and dairy free daughter. The food was excellent. We had 2 appetizers that the chef suggested and they were delicious. We had escargot, and a cheese app.
For our main courses we had lamb chops, filet au puovie, duck breast, and steak frittata. All were finger licking good. For dessert we had chocolate moose, rice pudding, and a fruit with sauce on it.
Highly recommend this wonderful yet affordable restaurant. Great for a special occasion or just for a great dinner.