Larder Daylesford

Restaurant
Gluten-free options
Breakfast
Lunch
Brunch
Cafe
More
Set in a gorgeous old Victorian building, this spot offers a lovely, atmospheric dining room with unique, funky decor and nicely done lighting. The cosy atmosphere and attentive service make it a thoughtful choice for those seeking a gluten-free friendly dining experience.

Good to know

1

They clearly label gluten-free and vegan options on the menu.

2

Expect a 20% surcharge on public holidays.

3

Prices are high for the quality and portion size.

57A Vincent St, Daylesford VIC 3460, Australia
2.4km

People are saying

C
Overall a very atmospheric and yummy place to have lunch on the main strip of Daylesford. We all ordered burgers and sandwiches and all enjoyed them quite a bit. (I do wish there was more than one pickle on my burger though, so definitely ask for more if you are a pickle fan) There was a fair range of menu options, including some vegetarian, vegan, gluten and dairy free options. The outdoor seating area is rather basic but inside was a lovely space with a range of seating options.
P
Serving dry, cardboard like gluten free bread in this day and age is not forgivable- especially in a town like Daylesford. Scrambled eggs and a hash brown on awful bread came to 25.73. Add an extra $1.50 for a tiny amount of butter for the crappy bread to make it edible. Supermarket GF bread is rubbish. When I questioned it, I was told it’s about the cost of the bread. Service wasn’t much and the excuse from the servers was not ok. Do better. Won’t be back

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