Where to start...
The view? The kitchen? The service? The decor?
Lunch here is just the certainty of a timeless moment.
Overlooking the Promenade des Anglais, we will delight in both the view and the cuisine. From the blue of the sky & the sea, through the modern furniture and the all-vegetated terrace offering a shades of green, color is everywhere in the 3rd, even in the chef's plates, rich in local and seasonal products, with expertly crafted condiments. associated and small colorful flowers.
Extremism at its peak, and this is even felt in the service, where nothing is left to chance and especially not customer satisfaction...
I highly recommend, and I will come back for the next card!
Special mention for the attention paid to celiac patients (gluten intolerance): large choice of gluten-free dishes, they also have gluten-free and contamination-free bread, and for dessert the Vacherin (signature of the chef) is gluten-free but above all to to fall !