With a group of friends we chose to go for Easter Monday lunch here for two reasons: the Val d'Aosta and the fact that they also had a menu for celiacs and more.
We found ourselves in a beautiful place, very welcoming, well furnished, bright and managed by kind and helpful people.
The menu surprised us with Aosta Valley specialties and other dishes prepared by them with noteworthy combinations.
Many compliments to the chef and the dining room staff.
We always like to go to a different place to eat but Le Barmé de l'Ours is a restaurant we will happily return to.